After looking it up, Valdeorras means "Valley of Gold" and produces whites dominated by the Godello varietal in the north-western corner of Spain. It has been a wine making region since the Roman Empire marched in, a long long time ago.
This example of Valdeorras is a full-bodied white, akin to a California Chardonnay. There is a lot of oak and smoke, still, even though those notes have likely been tempered by 4 years since bottling (it's a 2006).
I really enjoyed this, I don't know a thing about Spanish whites and this makes me want to try more.
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