This Central Coast red table wine is a complete "suck it" to tradition; blending Syrah, Cabernet Sauvignon, and Zinfandel. This would likely be illegal in France. It has a profile unlike anything I have had before and thus it took half a glass to get my bearings. I like it though and would buy some more. We are big fans of Bridlewood and they pages out a solid with this one.
From Trader Joe's, this was in their red blends section for about $6.
I'm satisfied. 34% Syrah, but whats the rest? Bordeaux varietals? Zin?
Gamay? Concord?
Who knows? Who cares?
For $6, this could be my house red if it plays it's cards right. It is
light and fun and has a good balance of fruit and spice.
Throw your expectations in the gutter and be pleasantly surprised.
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