This was wonderful and although it didn't have that musky Tuscan nuance to it, I love me a good California Sangiovese. This was just the right ago too I think, the tannins were mellowed and the fruit had an opportunity to shine. It is a shame we don't produce more Sangiovese here, the Italians have been making wine for thousands of years and they seem to have stuck with it. It is a great, we'll balanced grape when done with care.
From Trader Joe's, this was in their red blends section for about $6.
I'm satisfied. 34% Syrah, but whats the rest? Bordeaux varietals? Zin?
Gamay? Concord?
Who knows? Who cares?
For $6, this could be my house red if it plays it's cards right. It is
light and fun and has a good balance of fruit and spice.
Throw your expectations in the gutter and be pleasantly surprised.
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